February 7, 2012

Lunch, then a break.

Japanese food

My friend and I went to a Japanese restaurant in Kuala Lumpur. My lunch was Chirashizushi set. Chirashizushi is raw seafood on top of rice. The set included Chawanmushi (the egg custard on the bottom right), miso soup (not shown), vegetables (not shown) and fruits (top right). Yes, it was a big meal!  Yummylicious.

I hope everyone is well. I have been a bit busy lately, so I am going to take a short break. I hope to be back soon.

8 comments:

Sadami said...

Oh,Evelyn,
Beautiful photo! too good to forget it!
Luv,Sadami

diane b said...

It looks delicious but I'm still hesitant with raw fish.

Maireanna said...

Oih! Very, very beatiful photo! NAMSK!

Christine said...

Lovely photo, never seen this kind of dish in the Japanese restaurants here....interesting!

stardust said...

You made me hungry! I’ll cook chirashizushi for dinner in a few days. I wonder with what menu you will come back after leaving with chirashizushi set. Have a nice break, Evelyn.

Yoko

Linda Roth said...

What a mouth watering photograph Evelyn! I spot Sashimi there, my favorite--and the custard sounds intriguing. Set a place for me please.

Kaori said...

Hi Evelyn! Hope you're doing well! That Japanese lunch looks delicious :D

Kay said...

I like ちらしずし! though it's difficult to eat with chopsticks...

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